Alcohol Units Calculator
Units and standard drinks against weekly guidelines.
Calculate alcohol units and standard drinks from volume and strength, compared against UK and US low-risk drinking guidelines.
UK units per week
6.8
within the 14-unit guideline
Guidelines describe low-risk rather than safe levels, recent large analyses have found no clearly protective amount.
How the Alcohol Units Calculator works
A unit measures the actual alcohol in a drink rather than its size, which is why a small glass of strong wine can exceed a pint of weak beer. Guidelines are written in units precisely because glass sizes and strengths vary so much.
Also known as: standard drinks calculator · how many units in a drink · weekly alcohol units · alcohol unit calculator · alcohol calculator uk · units in alcohol calculator
How units are calculated
A UK unit is 10 millilitres, or 8 grams, of pure alcohol. Units equal volume in millilitres times alcohol by volume percentage, divided by 1,000.
A 175 millilitre glass of 13% wine is 2.3 units. A pint of 5% lager is 2.8. A 25 millilitre measure of 40% spirit is 1.
Other countries use different standard drink definitions, which makes international comparison of guidelines confusing. A US standard drink contains 14 grams of alcohol, nearly two UK units, and Australian standard drinks are 10 grams.
The guidelines
UK Chief Medical Officers advise no more than 14 units a week for both men and women, spread over three or more days, with several drink-free days.
The guidance was revised downward in 2016, and the accompanying report was explicit that there is no completely safe level of drinking, and that the guideline represents a low-risk level rather than a safe one.
Fourteen units is six pints of average-strength beer or about a bottle and a half of wine. That is considerably less than many people assume the guideline permits.
Why home measures understate
Almost everyone pours more than a standard measure at home. A generous glass of wine can be 250 millilitres, which at 14% is 3.5 units against the 2.3 of a 175 millilitre glass.
Alcohol content has also risen. Wine that was commonly 11% or 12% is now frequently 13% or 14%, and craft beers regularly exceed 6%, so the same volume carries more alcohol than the mental model formed years ago.
Which means self-reported intake systematically understates actual intake, and the gap is largest for people drinking at home. Measuring pours for a week is usually a surprise.
How the body processes it
The liver metabolises roughly one unit per hour, with substantial individual variation by body size, sex, genetics and liver health.
That rate is fixed and cannot be accelerated. Coffee, cold showers, food and exercise do not speed elimination; they may increase alertness, which is different from being sober and is more dangerous for exactly that reason.
The practical implication for driving is that alcohol consumed at night is often still present in the morning. Eight units finishing at midnight takes roughly eight hours to clear, which puts a driver over the limit at eight in the morning.
The risks, stated proportionately
Alcohol is causally associated with seven types of cancer, including breast and bowel, and the association begins at low levels of consumption rather than at a threshold.
Liver disease, cardiovascular effects, dependence and mental health effects all scale with intake. The apparent protective effect of moderate drinking on heart disease that appeared in older observational studies has been substantially undermined by better-designed research, particularly Mendelian randomisation studies.
Anyone concerned about their drinking, or who finds it difficult to reduce, should speak to a GP. Alcohol withdrawal in dependent drinkers can be medically dangerous and occasionally fatal, which is why stopping abruptly without advice is not recommended for anyone drinking heavily.
Tracking units accurately for a fortnight is a more informative exercise than it sounds, because most people are surprised. The gap between estimated and actual intake is largest for wine at home and for rounds bought in company, both of which are poured or bought without measuring. Recording each drink at the time, rather than reconstructing the week on Sunday, removes most of the error, and the resulting figure is the one worth comparing against the guideline rather than the one memory supplies.
Where to go next
The Alcohol Units question rarely arrives on its own. These are the ones that usually come with it:
- Calorie & BMR Calculator — Daily calorie needs for losing, holding, or gaining weight.
- Blood Pressure Category Calculator — Where a reading falls on the ACC/AHA scale.
- Smoking Cost Calculator — What smoking costs in money and in time.
- BMI Calculator — Body mass index with category and healthy weight range.
Not medical advice. This calculator gives a general estimate, not medical advice. It cannot account for your individual health, medical history, or medication. Talk to a qualified healthcare professional before acting on any result.
Frequently asked questions
How are alcohol units calculated?
UK units = volume in ml × ABV% ÷ 1000. A 175 ml glass of 13% wine is 175 × 13 ÷ 1000 = 2.3 units. A US standard drink is defined differently, as 14 g of pure alcohol, which is about 1.75 UK units.
What are the recommended limits?
UK guidance is no more than 14 units per week for both men and women, spread over three or more days. US guidance is up to 2 standard drinks daily for men and 1 for women. Both are framed as low-risk levels, not safe thresholds.
How many units are in common drinks?
A pint of 4% beer is 2.3 units. A 175 ml glass of 13% wine is 2.3. A 25 ml measure of 40% spirits is 1. A 330 ml bottle of 5% lager is 1.7. Home pours of wine and spirits are routinely much larger than the standard measures.
Does drinking less actually help?
Yes, and the benefit appears across the range rather than only at heavy intake. Risk of liver disease, several cancers, hypertension and atrial fibrillation all fall as consumption falls. Recent large analyses have found no level that is clearly protective.
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